Ev Liong reviews some fascinating Australian rum cask finished whiskies from Hobart Whisky, Killara, Riverbourne, Black Gate and Lark.
The intrepid Ev Liong explores an assortment of Melbourne rye and wheat whiskies.
Ev Liong spies future Aussie whisky visions in the 78 Degrees Australian Whiskey, Starward Mesquite Smoked Malt, Bakery Hill Little French Pete, Lark Chinotto Cask, and TIB’s The Blend #1 Malt & Oat.
Ev Liong examines the complicated tale that is Old Kempton whisky through six core range and special release bottlings.
After a long time between drinks, Ev Liong revisits the Hellyers Road whisky range.