Go behind the scenes at Callington Mill Distillery in this in-depth profile. The state-of-the-art Callington Mill precinct promises to transform the town of Oatlands and usher in a new phase for Tasmanian whisky.
Coopers, Australia’s largest independent family-owned brewery, will spend $50 million to construct a new world-class whisky distillery, visitor centre and microbrewery at its Regency Park site in Adelaide.
Lark has opened its new Pontville Distillery following last year’s $40 million acquisition of Shene Estate. Full details here on what’s in store for the new site.
Editor Luke McCarthy recently returned to Tasmania after a two year hiatus due to the pandemic. There’s a whole lot to catch up on, and here’s a look at what’s new and emerging in the Tasmanian scene right now.
Oz Whisky Review’s annual round-up of the new Australian whisky releases, events and distillery openings to keep on your radar in 2022.
EXCLUSIVE: Ostra have purchased Lion’s closed West End brewhouse with plans to create Australia’s largest malt and grain whisky distillery in Robinvale.
Oz Whisky Review’s top 10 Australian whisky releases of 2021.
Our guide to the Australian whiskies to look out for this festive season.
We explore the finer points of Shene’s acquisition and find out about the future of the Shene and Mackey whisky brands.
Australian whisky regulations and definitions are considered ‘loose’ by some international standards. And as calls for change grow louder, is it now time to push for stronger standards of identity?