Old Kempton Distillery

Dysart House stables
New still house
Redlands Estate
Redlands Distillery

From Redlands Estate to Dysart House, the Old Kempton Distillery is pushing forward with its bold Tasmanian single malts.

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Waubs Harbour Distillery

October 06, 2023

Waubs Harbour Distillery, founded by Tim, Bec and Rob Polmear, is located right on the water’s edge in Bicheno on Tasmania’s stunning east coast. The maritime malt whisky producer has quickly becoming one of the state’s most talked about up-and-coming distilleries.

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Kinglake Distillery

April 05, 2023

The off-grid Kinglake Distillery north east of Melbourne has quickly established itself as a top producer of distinctive, high-quality Australian single malt.

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Lawrenny Estate Distillery

February 19, 2023

Lawrenny is a strong contender for Tasmania’s most picturesque distillery. Located in the Central Highlands, an hours drive north west of Hobart, Lawrenny produce richly flavoured single malt, including a highly-anticipated paddock-to-bottle whisky.

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Cape Byron Distillery

December 27, 2022

Founded by Eddie Brook and legendary Scottish distiller Jim McEwan, Cape Byron Distillery near Byron Bay is one of Australia’s most promising up-and-coming whisky producers.

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Hobart Whisky

December 01, 2022

Founded in 2014, Hobart Whisky has built a devoted following on the back of its quality ex-Bourbon cask matured whiskies and an array of experimental cask finishes.

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Morris Whisky

October 26, 2022

Morris Whisky, home of the historic Rutherglen fortified winery, has drawn on Scottish traditions to craft a uniquely Australian whisky with global ambitions.

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Oz Whisky Review is an independent online magazine for anyone curious about the Australian whisky industry. We taste and write about whisky through a creative, critical and honest lens, and revel in bringing you the stories and histories behind this fascinating industry.

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Old Kempton Distillery

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