Lawrenny is a strong contender for Tasmania’s most picturesque distillery. Located in the Central Highlands, an hours drive north west of Hobart, Lawrenny produce richly flavoured single malt, including a highly-anticipated paddock-to-bottle whisky.
Editor Luke McCarthy takes a look at the new Lamplighter Tasmanian Single Malt Whisky, set to become one of the more affordable and widely available Tassie whiskies on the market.
Waubs Harbour Distillery, founded by Tim, Bec and Rob Polmear, is located right on the water’s edge in Bicheno on Tasmania’s stunning east coast. The maritime malt whisky producer has quickly becoming one of the state’s most talked about up-and-coming distilleries.