Where are the premium Australian whisky RTDs?

Australians are among the world’s largest per capita consumers of ready-to-drink alcohol. So why aren’t more Australian whisky distillers producing RTDs?
The latest breaking news stories from the Australian whisky industry, with new releases, distillery openings and business trends.
Australians are among the world’s largest per capita consumers of ready-to-drink alcohol. So why aren’t more Australian whisky distillers producing RTDs?
As the Lark whisky brand celebrates its 30th anniversary, Luke McCarthy charts the rise of Tasmania’s pioneering distilling company and tries to make sense of the corporate cut and thrust that’s completely transformed it.
The St Agnes Distillery in Renmark has released its first single malts with the unveiling of Camborne Single Malt Whisky.
Starward has won Most Awarded Distillery of the Year at the San Francisco World Spirits Competition for taking out the largest haul of golds by one distillery across the 2022 competition.
Coopers, Australia’s largest independent family-owned brewery, will spend $50 million to construct a new world-class whisky distillery, visitor centre and microbrewery at its Regency Park site in Adelaide.
Lark has opened its new Pontville Distillery following last year’s $40 million acquisition of Shene Estate. Full details here on what’s in store for the new site.
Editor Luke McCarthy recently returned to Tasmania after a two year hiatus due to the pandemic. There’s a whole lot to catch up on, and here’s a look at what’s new and emerging in the Tasmanian scene right now.
Oz Whisky Review’s annual round-up of the new Australian whisky releases, events and distillery openings to keep on your radar in 2022.
EXCLUSIVE: Ostra have purchased Lion’s closed West End brewhouse with plans to create Australia’s largest malt and grain whisky distillery in Robinvale.
Oz Whisky Review’s top 10 Australian whisky releases of 2021.