On the Goolwa wharf, not far from where the Murray meets the Southern Ocean, you find Fleurieu Distillery, producers of complex, maritime single malt whisky.
The award-winning distillery at Lot 100, one of the country’s most sophiscated sites for booze production, is attempting to redefine Australian whisky.
Tin Shed Distilling Co., producers of Iniquity Single Malt Whisky, have turned a former flagpole business into one of Australia’s top whisky distilleries.
Oz Whisky Review is an independent online magazine for anyone curious about the Australian whisky industry. We taste and write about whisky through a creative, critical and honest lens, and revel in bringing you the stories and histories behind this fascinating industry.
